Rum

Chupacabra Cocktail

Suck down this delightful cocktail like a chupacabra feasting on goat’s blood. Combining Bacardi Limon Rum with Jarritos lime soda, this cocktail is a fun spin on the classic mojito. Discover more about this cocktail on our podcast in Episode 12 (Chupacabra cyptid & cocktail).

The Chupacabra Cocktail Recipe

We created this cocktail for our Cocktails & Cryptids series. It debuted in episode 12 on February 17th, 2022. Find the ingredients and instructions required with our printable recipe card.

Click on either image for a printable PDF complete with cocktail recipe and additional notes
the chupacabra cocktail
chupacabra cocktail recipe

Need more visual instructions? We have created a video for you to mix along.

The Sips & Spirits Cocktail Promise

We have certain goals in mind as you discover what Sips & Spirits does on the podcast. It is extremely important when we design cocktails that they are not just friendly to the beginner mixologist, but also affordable. The majority of the ingredients listed can be substituted. Suggestions are noted whenever possible.

When we design an original cocktail, we will also provide a mocktail. We understand not everyone can or wants to indulge in alcohol. We chose to offer an alternative when possible. This allows you to be a part of the fun, regardless of your sobriety reasons.

The Chupacabra Cocktail (Non-Alcoholic)

Servings: 1 mocktail

Equipment

  • Cocktail Shaker
  • Jigger
  • Muddler
  • Highball glass
  • Straw

Ingredients

  • 10 Mint leaves
  • 1/2 Lime quartered
  • 1/2 oz Blood orange syrup
  • 1 1/2 oz Lemonade
  • 1 bottle Jarritos lime soda

Instructions

  • Add lime & mint leaves to cocktail shaker
  • Muddle
  • Add ice & lemonade to cocktail shaker
  • Shake
  • Coat inside of highball glass with blood orange syrup
  • Fill 1/4 of glass with ice
  • Add lemonade mixture to glass
  • Top with Jarritos
  • Stir with straw after serving to turn red
  • Enjoy!

Notes

Try using agua fresca de limon in place of lemonade for a different flavor.

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